1st Semester 06.Dietary factors and eating disorders in pregnancy, children, the elderly and patients hospitalized in ICUs
1st Semester 05.Dietary factors & nutritional disorders in psychiatric, endocrinological, ophthalmological diseases & diseases of the musculoskeletal system & skin
1st Semester 04.Dietary factors and nutritional disorders in diseases of the nervous, respiratory, cardiovascular systems and in diseases of the kidneys, ureters and bladder
1st Semester 03.Dietary factors and nutritional disorders in diseases of the digestive tract, liver and pancreas
1st Semester 02. Population dietary patterns. Food preservatives, preservation, freezing, canning, genetically modified
